Northern Rockfish

(Sebastes Polyspinis)

May - November

  • Northern rockfish has a meaty texture with good flake and a unique mild flavor 
  • Northern rockfish is the second most abundant rockfish 
  • Wild-caught Northern rockfish is sold fresh and frozen in many markets 
  • Northern rockfish is a good source of vitamins and is high in proteins while being low in saturated fats 

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Country of Origin:

USA

Canada

Weight & Packaging

Whole Round Style H&G Style
200-400gr \ 400-600gr \ 600gr+
Block packed (18, 20 kg bag)
200-400gr \ 400-600gr \ 600gr+
Block packed (18, 20 kg bag)
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