- Black Cod is also known as Sablefish and Butterfish
- Found only in the North Pacific, black cod has a rich, buttery flesh that has made it popular with consumers and high-end restaurants alike
- It’s known as gindara when prepared for sushi
- The fisheries in Alaska and British Columbia are well-managed, with healthy and abundant populations
Country of Origin:
USA
Canada
Weight & Packaging
| H&G Style | Fillet Style |
|---|---|
| 1/2, 2/3, 3/4, 4/5, 5/7, 7lb+ Packed in 50lb or 100lb boxes |
1-2lb \ 2lb+ |