Home > Seafood > Pink Salmon  
  Cod, Black
  Cod, Pacific
  Crab, Dungenes
  Flounder, Arrowtooth
  Hake, Pacific
  Herring, Atlantic
  Mackerel, Atlantic
  Perch, Pacific Ocean
  Plaice, Alaska
  Pollock, Alaska
  Rockfish, Dusky
  Rockfish, Northern
  Salmon, Chum
  Salmon, Coho
  Salmon, King
  Salmon, Pink
  Salmon, Sockeye
  Sardine, Pacific
  Saury, Pacific
  Shrimp, Coldwater
  Sole, Butter
  Sole, Dover
  Sole, Flathead
  Sole, Rock
  Sole, Yellowfin
  Squid, Californian
  Yellow, Croaker
Pink Salmon (Oncorhynchus Gorbuscha)
June - August
Country of origin:
USA / Canada
Fishing area
  • Pink salmon is the smallest and most abundant of the five wild Salmon species
  • Pink Salmon accounts for the majority of canned Salmon
  • The highest quality Pink Salmon are often consumed and cooked as other Salmon and are of acceptable eating quality
  • Pink Salmon is also often canned
Whole Round Style
900-1350gr \ 1350gr+
IQF (50 lbs box and 500 kg tote)
HGT \ H&G Tail-on Style
900gr \ 900-1350gr \ 1350gr+
IQF (50 lbs box and 500 kg tote)
Fillet Style
250-300gr \ 300-400gr \ 400-500gr
IQF (50 lbs box and 500 kg tote��






SOGDA Limited, Inc. © 1995 All rights reserved.